Rabbit
Bar Menu
SHARE PLATES
Available all day
$16
CRISPY CHICKEN BITES
Chipotle mayo and pickles
$16
$16
SPICY TUNA TARTARE
Fresh spices, herb & lime, served with black sesame seed cracker
$16
$14
STICKY CARAMEL CRISPY EGGPLANT (VE, VG)
Shallots, chilli, coriander and sesame seeds
$14
$18
PRAWN TOAST
Sriracha mayonnaise and coriander confetti
$18
$14
TATER TOTS (GF)
Truffled sour cream furikake
$14
$16
SALT & PEPPER SQUID (GF, DF)
Garlic aioli
$16
$16
PORK AND FENNEL SAUSAGE ROLL
Tomato pickle
$16
$14
THREE CHEESE ARANCINI BALLS (VE)
Served in Napolitana sauce with crispy basil
$14
$16
CRISPY CHICKEN WINGS (GF)
Buffalo sauce with ranch dressing
$16
$16
LAMB KOFTA SKEWERS (GF,DF)
With cucumber tzatziki, mint
$16
$32
GRAZING BOARD
Chefs selection of cold meats, cheese and dips
$32
SUBSTANTIAL
$26
CHICKEN SCHNITZEL
Your choice of 2 sides
$26
(fries / salad / vegetables / mash)
Make it a parmigiana +$4
$26
BEER BATTERED FISH & CHIPS
Barramundi, fries, mushy peas, pickled onion and grilled lemon
$26
$34
250G RIVERINA RUMP STEAK (GFO, DFO)
Your choice of 2 sides and a sauce:
$34
Fries / salad / vegetables / mash
Gravy / peppercorn / red wine jus
$25
SPRING VEGETABLE ORECCHIETTE
Sliced asparagus, peas, zucchini, in pasta with lemon, ricotta, toasted almonds, fresh herbs
$25
$29
CRISPY PORK BELLY (GF)
Served with apple aioli, fennel & rocket slaw, Kipfler potato and red wine jus
$29
$27
CHICKEN PESTO CASARECCE
Chicken breast with pasta, topped in pesto, buffalo mozzarella, pine nuts
$27
$32
GRILLED SWORDFISH STEAK (GFO, DF)
Served with Fregola, heirloom tomato sauce Vierge and black olive tapenade
$32
Mains
TWO HANDS
All come with house fries
$25
BEEF BURGER
Angus beef patty, American Cheese, crispy bacon, iceberg lettuce, pickles, burger sauce
$25
$25
CHICKEN BURGER
Buttermilk Fried Chicken thigh, coleslaw, bacon, chipotle mayo
$25
$25
VEGGIE BURGER
Smoky kale & quinoa burger, with guacamole, pickled Spanish onion, lettuce
$25
$26
STEAK FRITES SANDWICH
Grilled minute steak, Dijon aioli, rocket, provolone cheese, on panini bread
$26
$22
ARTHOUSE BANH MI
Crispy pork belly, chicken pate, pickled daikon, carrot, cucumber, chilli, coriander, mayonnaise and soy sauce on a Vietnamese roll
$22
Salads & Bowls
$26
LAMB BOWL (DF, GFO)
Slow cooked lamb, tabouli, grilled haloumi, pita bread, tahini yoghurt, roasted tomato, chickpeas, pickled red onion, oregano olive oil
$26
$25
MEXICAN CHICKEN BURRITO BOWL (GFO, DFO)
Chipotle chicken, brown rice, grilled corn, black beans, shredded iceberg, guacamole, coriander, jalapeños, tomato salsa with a coriander lime dressing
$25
$25
GODDESS BOWL (GFO, DF, NF)
Farro, edamame, shallots, avocado, pickled cucumber, grilled kale, fresh herbs, crispy shallots, goddess dressing
$25
$22
TUNA POKE BOWL (GF, DF, NF)
Diced tuna, brown rice, pickled radish, avocado, pickled cucumber & radish, seaweed salad, toasted sesame seed, green shiso & Japanese dressing
$22